Sunday, January 4, 2009

BALADO'S POTATO


Material:
650 gr potatos, boxs shaped crosscut little, then shirring until brownish yellow
80 gr petai already been husked, crosscut becomes 2

Condiment is grounded:
10 chillis tingle to curl
5 red onions
3 garlics
1 sdt salt
½ sdt is sugar
cooking oil at sufficiently

Trick makes:

cook ground condiment with cooking oil until fragrance and ripe, insert potato, petai, then cooks until its condiment get mingling. Stirred up rolled out, cook until ripe.

0 comments:

  © Blogger template 'Perfection' by Ourblogtemplates.com 2008

Back to TOP